Texas Hold Em - Getting StartedIf you are looking over this article, you have probably played a house game or two, maybe some online Texas Hold Em. You are also researching to improve at poker. Texas Hold Em is an easy game to know, but very complex, which you may get the more you play. All books will be linked after the article
If playing in money games, you ought to get Phil Gordon's Little Green Book and focus it. After you finish, Harrington on Cash Games 1 and 2. While you're reading, it's also advisable to be playing online, preferable somewhere cheap. Once you have gotten the hang of these books, read Ryan Fee's guide on 6max. This book is excellent, but utilizes a lots of short hand you are going to pick-up over the first three books. While you happen to be reading and playing, enroll in the forums on Two Plus Two. Post some hand histories and get some feedback on the game. You can also watch some training videos, some are available at Deuces Cracked.
If you're playing in tournaments, Harrington on Hold'Em 1, 2, and 3 are fantastic substitutes for Harrington on Cash Games 1 and a couple of.
Reading these books and forums, a lot of shorthand is thrown around. It is not scientific, more of a means for folks to discuss common situations. There will seldom be a 100% correct way to play a hand, it's more an art form when compared to a science. Similar to chess, everyone has a number of playing styles, and no the first is correct.
Phil Gordon's Little Green Book: Lessons and Teachings in No Limit Texas Hold'em by Phil Gordon
Harrington on Cash Games, Volume poker online I: How to Play No-Limit Hold 'em Cash Games by Dan Harrington
Harrington on Cash Games, Volume II: How to Play No-Limit Hold 'em Cash Games by Dan Harrington
Harrington on Hold 'em Expert Strategy for No Limit Tournaments, Vol. 1: Strategic Play by Dan Harrington
Harrington on Hold 'em Expert Strategy for No Limit Tournaments, Vol. 2: Endgame by Dan Harrington
Harrington on Hold 'em Expert Strategy for No Limit Tournaments, Vol. 3: The Workbook by Dan Harrington